We all know that organic foods are more expensive than conventional foods. Organic foods are packed with nutrition and flavour for healthier meals. How can you save money when shopping for organic foods?
There are many ways you can save money while shopping. To learn more about the various strategies and shopping tips for buying organic food, read these savings options from real-world customers who have shared their experiences, tips and insights, on platforms such as Reviews Bird. These insights will help you make better-informed shopping decisions.
A big cost-cutting measure is to truly assess which organic foods we’re buying and the reasons we’re doing so. An example is organic milk. Organic milk is nearly double the price of regular milk. While it certainly does contain more vitamins and nutrients, is it double the value of nutrients and vitamins as found in regular milk? The simple answer is no. Another tip is to freeze as much of your organic foods that you can buy on sales so that they will last longer and you’ll get your money’s worth. Don’t only shop for organic food at your local grocer. They usually have premium prices. By heading to a community farmers’ market, you’ll be more than likely to find a wider variety of produce (fruits and vegetables) available than at your grocer for a fairly-sized discount price. What’s more, you will be supporting a farmer that’s local to your area and will be able to better improve his crops with your contributions.
5 tips to save on organic food shopping:
#1: Local
Choosing which organic foods to buy at the right time will help you to save a lot of money. When fruits and vegetables sourced fromlocal suppliers are in season, focus on buying those. Organic foods from distance sources will inevitably carry a premium price. Items such as organic packed foods will also be costly, so avoid putting those into your shopping basket.
#2: Meats
Organic meat is pricey. However, rather buy smaller quantities but higher qualities of your favourite cuts. You can also opt to buy less-expensive cuts such as shanks, ground meat, and roasts.
#3: Seasons
If your favourite fruits and veggies aren’t in-season, buying them as organic products year-round will see you paying a hefty price. Rather attend local farmers’ markets to see if you can buy cheaper organic foods of in-season items that way.
#4: Bulk
Another strategy to lower your organic food bills is to rather buy in bulk. Did you know you can buy ready-made meals comprising organic ingredients rather than buying individual ingredients and making the meals yourself? This will work out cheaper in the longer-term. You can buy a range of different dishes and freeze those you want to enjoy at a later time.
#5: Planning
It is estimated that 40 percent of our food is wasted. Rather plan a week’s mealsahead of time, buy your ingredients accordingly and then you won’t have any wastage of food in your fridge.